Trade Inventory

Commercial Food Distribution

Accountable bulk food staples, institutional condiments, and merchant dry goods dispatched directly from our Box Hill warehouse to commercial kitchens across Victoria.

100%

Direct merchant supply

Tier 1

Pallet and carton rates

24 Hr

Standard dispatch window

Core Lines

Stocked Wholesale Categories

Institutional volume units packaged specifically for high-turnover restaurants, Asian grocers, and catering facilities.

Grains and Dry Staples

Sauces and Liquid Seasonings

Dry Aromatics and Specialty Goods

Commercial grade jasmine and calrose rice in 20kg bags, institutional flours, starches, and dry noodles supplied in standard pallet lots.

Essential culinary condiments, bulk soy sauces, pure sesame oils, and cooking wines stocked in 5L canisters and 18L industrial drums.

Imported merchant-grade spices, dried shiitake mushrooms, wood ears, and wholesale packaged seasonings sourced for commercial kitchens.

Fulfillment Cycle

Trade Procurement Protocols

01
02
03
04

Specification Review

Purchase Order Intake

Dock Assembly and Staging

Scheduled Melbourne Dispatch

Submit your weekly volume forecast and required item codes to our sales desk to generate an active account schedule.

Formal purchase orders received before 14:00 are verified against real-time Box Hill floor inventory.

Cartons and pallets are wrapped, tagged with batch manifests, and inspected at the loading dock prior to outbound loading.

Consignments depart on morning metropolitan routes or are staged for authorized commercial carrier pickup at scheduled dock windows.

Request Current Price Schedule

Connect directly with our Box Hill trade desk for pallet rates, minimum order thresholds, and account establishment.